To serve, carefully peel away the lettuce leaves and line a large platter with the lettuce cups. This low-carb, Paleo, and Whole30 scallop recipe is a quick, easy, and healthy main dish to serve for Valentine’s Day dinner or a romantic date night in! Using the same pan, add the chicken broth, the additional 2 tablespoons of regular butter (not clarified) and juice from half of a lemon. Transfer bacon with a slotted spoon to a small bowl and reserve bacon fat in another small bowl. Luxury. Serve your Scallops Wrapped in Bacon … Serve the scallops over a layer of bacon cream sauce. More great seafood recipes. Pomegranate seeds are like little red jewels bursting with zesty flavor, the acidity and slight bitterness of the spinach will also work perfectly. Use your own judgement based on how your family eats! Lay the scallops in one layer over a lined grill pan. Now we aren’t talking about just serving the beans boiled all on their own, that would be so boring. Grilled vegetables are easy to make, make a plate look beautiful and are mild enough in flavor that they will keep your wonderful scallops as the centre of attention. Fry until the corn is cooked and serve alongside a few freshly cooked scallops. Choose a heavy-bottomed skillet to cook in; a nonstick skillet is not a good choice for browning scallops. Roasted Potatoes With Radicchio And Snap Peas. “I like the weight of the wine with the dish; the textures of the wine and the scallops absolutely marry.” He added that the wine’s lemony note adds another point of interest in the pairing. Remove the bacon from the skillet but keep the bacon fat in the skillet. To make it tasty add butter. Total Time 25 mins. Side Vegetables – Vegetable recipes such as roasted asparagus… Repeat after a few minutes, to remove every bit of moisture. SUBSCRIBE TO VIDEOS. It shows ripe cherry and strawberry fruit, nice acidity, a creamy texture and refreshing effervescence. Once they are starting to go soft and all caramelized remove from the oven and squeeze of the juice of a lemon, and stir in some butter. Once they are a light brown color, tip your shallots along with the butter into your mashed potato and mix well. Remove scallops then set it aside; Add garlic, sauté for 30 seconds. Brown the scallops for about 2 -3 minutes per side. If your scallops are small, you can wrap two scallops in one slice of bacon. optional - pinch of salt, if needed, to taste. “The silky scallops need a wine with texture like this,” Uygur said. Lemon is a surefire way to enliven anything seafood dish and gives it a light and refreshing taste. Sea scallops should not be confused with bay scallops, which are tiny. For a fresh, summery taste, add things like pomegranate seeds and maybe a squeeze of lemon. Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight. Bacon wrapped scallops are drenched in a quick and easy butter garlic sauce then baked to seafood perfection! Calories: 487 kcal | Carbohydrates: 45 g | Protein: 22 g | Fat: 24 g | Saturated Fat: 4 g | Polyunsaturated Fat: 5 g | … Pat dry the scallops then using the same pan, sear scallops in high heat for 3 minutes on each side until edges are slightly burnt. Seared U-10 Scallops with Bacon Jam and Basil. Enjoy! Transfer the scallops to the skillet and pan sear each side for about 1 minute or until the surface turns crisp and golden brown. Remove … Polenta is hearty, tasty and really easy to make. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Once the bacon is crisp, remove with slotted spoon and drain on paper towels. Thanks to their distinctive texture and rather unique flavor, scallops are undoubtedly a seafood specialty that’s served across the globe. Our scallops took between 8 and 12 minutes. Intrigued by the possibilities, this month the wine panel tasted wines under $25 to match pan-seared sea scallops served with a bacon, pea, carrot and wilted lettuce medley. Whereas the Whispering Angel we picked placed the dish squarely in spring, Uygur said, “this one has the dish coming off of winter.” She liked the wine’s lingering finish. Well, if you have read our list you should have a really good idea as to what to serve with scallops. Scallops can produce pearls, but they lack the shine and luster of those that oysters produce. Male scallops, which are dominant, are white-colored. I like to serve my bacon wrapped scallops over mashed potatoes, pasta in cream sauce, or … I love fruit for adding a fresh, vibrant color to the plate. … Prepare orzo and serve the scallops and the sauce over the … Chad Houser agreed, adding that the apple complemented the peas and bacon. A hot grill is the key to success … If you see a few pinkish scallops in your order, don’t be alarmed; they are female scallops, regarded by many as more flavorful than the males. Sea scallops are prone to splitting as you cook them if they are not thoroughly patted dry first, if they are flipped repeatedly or if cooked at a low temperature (which requires longer cooking). As an Amazon Associate and member of other affiliate programs, I earn from qualifying … You can also serve scallops with Asiago Bacon and Garlic Roasted Asparagus … Secure the bacon around each scallop with a toothpick or bamboo skewer pushed through the middle of each one, securing the end of the bacon. You want to work your way around the bacon so all the sides are evenly cooked. Shut the lid and cook for 5-7 minutes, and then rotate. What Goes Good With Scallops; 11. Add the bacon back, and squeeze some fresh lemon juice on top of the scallops. Keep the scallop on the bacon side during the whole cook. 5. To make this dish slice Brussel sprouts and toss with a little olive oil and seasoning. Bake for around 30 minutes in a hot oven. “The rosé is nice with the bacon; and bright spring peas are always yummy with rosé,” Jennifer Uygur said. This type of pasta is fine enough to go with the lemon butter sauce without overwhelming the bacon scallops. A tangy, buttery white wine and grapefruit sauce with smoky bacon is the perfect accompaniment to sweet sea scallops. 4 rashers smoked, streaky bacon. 1. 4. reviews Leave a … Add the butter and olive oil to the bacon fat. Fast and Easy Bacon … Then place on a dish and set aside so they do not overcook. Your email address will not be published. Scallops cook in just minutes over the stove, making them an excellent go-to for weeknight dinners or even last-minute hors d'oeuvres. Servings: 2. Top … If you are rich or just really hungry you could consider serving steak with scallops. This pasta is so delicious and saucy a side of ciabatta bread would be perfect here. https://www.olivemagazine.com/guides/best-ever/best-ever-scallop-recipes Right before you serve, turn off the heat and add the parmesan cheese to the sauce, and stir well. It is really rich, filling and most importantly tasty. Paul Botamer noted that the pairing brought out an apple note in the wine. Sprinkle both sides of the scallops evenly with 1/8 teaspoon salt, sugar, and black pepper. Pan Fried Scallops and Bacon. Scallops are a light dish and if you are looking to keep it light, consider making a quick and simple salsa. Perfect for a bite-sized appetizer, or main dish served alongside rice and any seasonal vegetable you’re loving at the moment. Flip the scallops and cook for an additional 2 minutes on the other side. It’s no secret that most seafood is improved with a squeeze of lemon. You can serve these scallops on their own as a party snack, or with side dishes as a main course. Place them on paper towels or a tea towel and blot them dry with additional paper towels. You’ll know they are done when the scallops are white and opaque in the center. Cook slowly, stirring frequently, until … I also add a green vegetable on the side such as broccoli, asparagus or green beans. Heat a large saute pan over medium-low heat, and add bacon. Lay the scallops bacon-side-down on the grill. Add 1/4 cup broth and 1/4 cup water to skillet and bring to a simmer, scraping up any brown bits. Look at how you are supposed to eat oysters! 5 winning wines for sea scallops with bacon. Empty frozen contents into the skillet and cook for 7-8 minutes, stirring occasionally. 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Whatever you choose to serve, we hope it is delicious. Add scallops to pan and cook 2 minutes. You need corn, chorizo … What To Serve With Scallops (17 Side Dishes). Be sure to leave a rating and a comment below! Livio Felluga Pinot Grigio,Colli Orientali del Friuli-Venezia-Giulia, 2012, Italy, $24.99; Pogo's, Sigel's, Spec's and Castle Spirits in Lewisville. Thanks to the mineral-rich soil of the Colli Orientali hills and the Felluga family’s renowned wine-making skills, this wine shows more depth and texture than most pinot grigios. Wrap each scallop in bacon, using one slice per scallop with large scallops, and half a piece of bacon for smaller ones. But 2 or 3 scallops per person just doesn’t seem like enough! Honestly, when I think of bacon wrapped scallops, I think of an appetizer. Pasta is relatively mild in taste and soaks up other flavors making it a perfect side for scallops. The panel concluded that many Old World-style, dry French rosés would match well with this dish. Mango is the perfect blend of sweet and sour. They’re quick and easy to make and will be the perfect pairing as a scallop side dish. Bacon wrapped scallops – are you a fan? Scallops are quite rich. Pat dry the scallops then using the same pan, sear scallops in high heat for 3 minutes on each side until edges are slightly burnt. Choose flavours with your steak that will go well with seafood. Serve seared scallops over pasta or rice to make a complete meal. Healthy Appetizers – Serve up these broiled bacon wrapped scallops as a meal made up of appetizers along with stuffed mushrooms, roasted artichokes, or Asian turkey meatballs. Sear the scallops and serve with the tomato bacon jam. 5343 shares. Botamer added that the wine worked well with the dish’s umami, or savory quality. Serve Bacon Scallops as the main course. No, we are talking about making beans with a real European flair that gives images of sitting on a square with a cool glass of wine in your hand and a plate full of beans and scallops. This recipe uses a pound of scallops, so logically it would seem it would serve 3-4 people. … Scallops are some of the most delicious seafood around and some of the most flattering to a serious white wine. With the scallops in mind, we tasted mostly white wines — including some pinot blanc and pinot gris wines considered slam-dunks for scallops. It’s an easy recipe that can be a main dish or a first course. If you want to jazz it up slightly try roasting the cauliflower after boiling until it gets a slight char. Capers feature strongly in tartare sauce. Return bacon and scallops to the pan and top with fresh parsley. You can incorporate other elements such as roasted broccoli or add some baked parsnips before making the puree if you want even more sweetness. What happened? I’ve always loved the idea of bacon wrapped … I suggest this mango salsa … Get the latest restaurant reviews, recipes and info on the wine/beer scene in D-FW. Combine the two and you have a great mix. If you are being health conscious then you’ll have probably tried cauliflower rice, this is similar, it is just blitzed after cooking instead of before. Serve your Scallops Wrapped in Bacon immediately – then stand back. Feel free to add a thinly sliced chili pepper and a few fresh basil leaves to crisp up. What to Serve with Scallops. Lund’s Fisheries Sea Scallops with Bacon Cream Sauce. Bacon Wrapped Scallops are wonderfully tender, perfectly pan-seared, and topped with a buttery garlic sauce. Hi, I’m Laura and having studied an MSc in Nutrition, becoming a professional chef and appearing on major publications with my recipes I decided to create a website of my own. https://www.marthastewart.com/1139937/seared-scallops-bacon Prep Time 10 mins. In less than 30 minutes you can cook bacon wrapped scallops … What could be better? WHAT TO SERVE WITH BACON-WRAPPED SCALLOPS: Bacon-Wrapped Scallops make an awesome appetizer on their own, but if you’re turning them into a full meal (which we usually do), you’ll want a few good side dishes to round things out. Giant scallops are seared to caramelized perfection and served with a delicious sweet and savory bacon jam. Two or three seared scallops over a bed of spinach bedecked with glinting seeds? Author: Marissa Stevens. If you like your steak medium or even rarer you’ll find that the scallops benefit from a little soak in the meat juices whilst they sit on your plate. Garnish with chives. THE FOOD: Sea Scallops With Peas, Carrots and Bacon (recipe here), Paul Botamer, sommelier and wine director at Fearing’s at the Ritz-Carlton, Dallas, Chef Chad Houser, executive director, Cafe Momentum, Hunter Hammett, certified sommelier, Pyramid Restaurant at the Fairmont Hotel, Dallas, Jennifer Uygur, co-owner and wine director, Lucia, Whispering Angel Côtes de Provence Rosé, Caves D'Esclans, 2013, France, $19.99; Central Market, Dallas Fine Wine and Spirits on Oak Lawn, Eatzi's, Fuzi Fine Wines in Plano, Goody Goody, Kroger in Flower Mound, Market Street in Coppell, PK's Fine Wine and Spirits (Lomo Alto and Midway locations), Pogo's, Spec's on Central Expressway and Total Wine and More. Chiffonade or chop the basil leaves and sprinkle over the dish, and drizzle a little bit of olive … “The lean fresh fruit supports the dish, making it more elegant without competing with it,” he said. Method. You can accessorize couscous in several ways. Buttery Yukon potatoes are one of the best side … Brussel Sprouts! Grill the scallops for 3-4 … You’ll see amongst some of our other suggestions for what to serve with scallops that there is a sweet element. You won't get grill marks on your scallops, but you will get crispy bacon and tender scallops, so WIN WIN. Preheat a grill to hot. This soft, dry sparkling rosé is elegant and affordable. Pan Seared Scallops and Corn Bacon Hash; 8. The success of this pairing led the panel to believe that a Cremant d’ Alsace brut rosé would be another good match for the dish. Feel free to add other things to your puree, like a handful of toasted pine nuts. Scallops can be served with or without their ‘roe’, the orange sac that can sometimes accompany them. The recipe we used called for large scallops — the U-10 size (under 10 scallops per pound). Remove the bacon from the skillet but keep the bacon fat in the skillet. We tasted 22 wines. What To Serve With Scallops 21 Side Dishes; 6. Not just a knob, but some melted butter that you have slowly simmered until it has gone brown and taken on a real nutty flavor. Château d'Aquéria Tavel Rosé, 2012, France, $19.99; Central Market, Market Street (Colleyville and Flower Mound locations) and Pogo's. Ok, hands up if you don’t like bacon? Remove bacon from pan then set it aside. How to Serve Air Fryer Scallops. These scallops are the perfect appetizer OR main meal, you can choose whichever you want. And, because you partially cooked the bacon, it should be crispy when the scallops are perfectly cooked through. Cook Time 15 mins. So I’d say this recipe makes 2 generous servings or 3 small servings. How to Serve Air Fryer Scallops. Just roast in the oven with some butter and maybe a pinch of sugar, until golden and caramelized. Salads – Salad recipes such as Italian artichoke salad, classic … You’ll find the freshest sea scallops at seafood markets. I’m a food enthusiast living in the United States, a wife and a mom to my two beautiful kids. Made from a blend of five Southern Rhone grape varieties, this elegant rosé is fresh, fruity and bone-dry. A fast and fabulous recipe for cooking scallops wrapped in bacon! Fry thinly sliced chorizo over high heat until it releases its colorful oils and then add a couple of handfuls of fresh corn kernels. He liked how the wine’s light texture contrasted with the texture of the dish. So I’d say this recipe makes 2 generous servings or 3 small servings. Add red onion and a squeeze of lime juice, let sit for around 30 minutes and then enjoy. What every kitchen cook should have in their pantry. You may enjoy these other Appetizer recipes: Bacon-Wrapped Gulf Shrimp with Blue Cheese Butter and Port Reduction; Kielbasa and Pineapple Spiced “Candy” Sweet and Spicy Shrimp, Pineapple and Bacon Skewers; Puff Pastry Bacon Twists; Coconut Shrimp; Print. 4.78 from 35 votes. Place diced bacon in a large, cold skillet and heat to medium. Provided you make it in the right way of course. Bacon contains a couple of elements that work fantastically with scallops. Seafood Market Scallops and Sauce has taken this white tablecloth restaurant menu experience and brought it your kitchen. Made from a blend of seven Southern Rhone varieties, this vibrant, fruity rosé is rather full-bodied, especially compared to the other French rosé we chose. Garnish with chives. Look for ones labeled “dry scallops.” Wet scallops are treated with a chemical solution called STP (sodium tripolyphosphate) that extends the scallops’ shelf life and plumps them; these scallops may be cheaper per pound, but you are actually paying for the watery solution, less flavor, less freshness and a scallop that won’t brown due to the high moisture content. A Side Dish of Sanity Diver Scallops with Parmesan and; 9. But 2 or 3 scallops per person just doesn’t seem like enough! For a nice touch, finely chop a shallot (or finely slice a small white onion) and cook it slowly over a low to medium heat in a generous spoonful of butter. Print Recipe Pin Recipe. Remove bacon from pan then set it aside. $17.99; Central Market, Green Grocer, Pogo's, Spec's, Total Wine and More, and Whole Foods Market. https://recipes.sainsburys.co.uk/.../scallops-with-bacon-and-garlic Serve the scallops over a layer of bacon cream sauce. Recommended Products. Bacon Wrapped Scallops are wonderfully tender, perfectly pan-seared, and topped with a buttery garlic sauce. A little lemon juice and butter makes a great glaze for a steak and scallops alike. It is great in sorbets because it really refreshes your palate, and if it works in sorbets it will work with seafood. Hi, I’m Laura and I love fashion, cooking, my kids, but lets not forget the flavors in life. In order to make it a meal, you would need a lot of them. Servings: 4 people. Turn to the other side and repeat the same. Cut the bacon into 1 inch pieces and fry in a large non-stick skillet over medium heat until crisp. Serves 2. Add garlic, oregano, basil and red pepper flakes; season with salt and pepper, to taste. Corn is simple food, but when you make creamed corn it takes on luxurious quality. Cook Time: 35 mins. Remove from the pan and keep warm. What to Serve with Scallops Here are Our Favorite Side Dishes; 10. https://harborfish.com/recipe/scallops-with-cranberry-bacon-jam … Crumble crispy pancetta over the top. Pat scallops dry with paper towels. *Prep all of your ingredients before you start cooking, as this recipe moves fairly quickly and you don’t want to be dicing or measuring while cooking. Chop up the bacon and stir it into the onion tomato jam, and serve alongside the seared scallops. Of four rosés, three proved great matches. … Rosés are the only wines produced in the famed Tavel appellation — a region that for centuries made wines beloved by kings and popes. Brussel Sprouts, when roasted, take on a slightly bitter note, the saltiness of either bacon or pancetta counterbalances the mild flavor of the scallops, and everyone knows that lemon works really well with seafood. Searing scallops enhances their sweetness and makes them a sure-fire match with chardonnay. Here are some ideas. THE MISSION: Find wines under $25 to pair with pan-seared scallops served over a medley of bacon, peas, carrots and wilted bibb lettuce. Scallops with a bacon and garlic cream sauce – low carb, keto friendly. Remove from the pan and plate with the kale and bacon. Serve immediately over zucchini noodles. Briny, sweet, and meaty, scallops … There are various ways to prepare scallops, from quick pan-sear, grill and stuff method, and frying, to pairing them with steak/bacon… Turn to the other side and repeat the same. Scallops with Spicy Curry Sauce and Couscous Table for; 7. Not always an obvious choice but jalapeno poppers are an incredible dish and some you should consider when deciding on what to serve with scallops. But there's more to these mollusks than their quick cook time. In a pan add a bit of olive oil then cook chopped bacon over medium heat until brown and crispy. Course: Main Course. Corn will add a splash of color to your plate, and just as with our bacon suggestion, the salty sweetness of the chorizo will bring out all the wonderful flavor of the scallops whilst making your dish even richer. THE MISSION: Find wines under $25 to pair with pan-seared scallops served over a medley of bacon, peas, carrots and wilted bibb lettuce. Mango Avocado Salsa. 1 lb sea scallops (If you can get the jumbo ones, those are the best, otherwise the smaller ones work too) drain, rinse, and pat dry with … But what are the great wine pairings for this dynamite duo? … … The Brussel sprouts can help you serve a great taste to all who love scallops. Well, today we are going to answer that question and give you some great ideas for dishes that go wonderfully well with scallops. Uygur and Hammett said that the wine made the dish feel heartier. Couscous is fresh and light. This recipe uses a pound of scallops, so logically it would seem it would serve 3-4 people. If you are looking for more seafood-based appetizers, try my shrimp cocktail with homemade cocktail sauce, or my shrimp dip, you can’t go wrong with either of those. One really nice addition is to fry some sage in butter until it goes crispy and then stir this into your puree. Use your own judgement based on how your family eats! Cook, stirring frequently, until fragrant, about 1-2 minutes. Click for a large non-stick skillet. Side Vegetables – Vegetable recipes such as roasted asparagus, sauteed mushrooms, or pan fried brussels sprouts pair very well with scallops and bacon. Directions. 1 tsp salted butter (use olive, avocado, ghee or mild (unflavoured) coconut oil for AIP) 10 scallops (mine were quite small), fresh as you can get . For an Indian vibe, a small pinch of curry powder and a handful of sultanas or raisins transforms this dish into something that will work well with scallops. Prep Time: 10 mins. You can make your mashed potatoes super-indulgent by cooking them in the normal manner and then adding a splash of heavy cream after mashing. (Shhh, no one has to know.) If you wrap your scallops in bacon and bake them on medium heat, you’ll find that the bacon acts as a kind of blanket, keeping the scallops super juicy. Save my name, email, and website in this browser for the next time I comment. Remove scallops … Warm fruit salsa. But what to serve with scallops? Healthy Appetizers – Serve up these broiled bacon wrapped scallops as a meal made up of appetizers along with stuffed mushrooms, roasted artichokes, or Asian turkey meatballs. You can contact me here. Notes. Cauliflower has slightly sulfurous undertones that work so well with scallops. Ingredients 1 lb scallops 4 slices sugar and nitrate free bacon. Add in about 1/3 cup of white wine or chicken broth and scrap the bottom of the pan. This website is where I share unique recipes, tips and cooking inspiration that will allow your culinary skills flourish. All rights reserved. Toss the cooked pasta with the scallop mixture. Side Dishes Because these pan-seared scallops have bacon and lemon butter sauce, the best side dishes would be green vegetables, such as sautéed spinach, roasted asparagus, or mashed potatoes. This dish is ideal if you are serving scallops as a side dish or an appetizer. It turns out that dry rosés are the go-to wine for this bacon-laced dish. Bacon Wrapped Scallops. Nutrition. Almost any kind especially white burgundy - it’s a great way to show off an … Chipotle Mashed Sweet Potatoes are a delicious and more colorful twist on standard mashed … Choose from these 17 scallops side dishes. Corn will add a splash of color to your plate, and just as with our bacon suggestion, the salty sweetness of the chorizo will bring out all the wonderful flavor of the scallops whilst making your dish even richer. First, just heat a frying pan on a medium heat and lay the bacon out, dry-frying it so it starts to turn crisp and the the … Any dish involving lemons will work very well, the same goes for anything which has a slightly bitter or sour note, such as most fruits. The trick with couscous is not to mess around with it too much and measure your ingredients, otherwise, you are going to end up with a thick and clumpy mess. Ingredients. That’s hardly a bargain. It’s fruity and relatively full-bodied, yet refreshing. Add scallops to drippings in pan; cook 2 1/2 minutes on each side or until done. Easy Oven Roasted Asparagus – a family favorite; Lemon Orzo – light & creamy; Easy Arugula Salad – fresh & crisp; Parmesan Roasted Broccoli – kid-friendly; Spinach Salad – with bacon dressing; Did you try these Bacon Wrapped Scallops? Pat your scallops dry, blotting as much moisture as possible from them. It is salty, and as you’ll already know salt is a real flavor booster. Uygur agreed, noting that this rosé made the scallops more of a spring dish, whereas the Tavel we selected gave the dish a heavier quality. Warm salad of scallops & bacon. Arrange the scallops in the pan so that they are not crowded. The lone white winner — a pinot grigio — stood apart from the other whites thanks largely to its wonderful texture. With this dish, you are adding two things that always work well with seafood. Scallops with Bacon – aka, scallops topped with “real” bacon bits. Calories: 224 kcal. Generally, you will want to pick flavors that are still tasty but don’t beat the scallops into submission. “It has wonderful fresh raspberry and watermelon flavors,” Hunter Hammett said. The classic pairing of sweet, buttery scallops with salty, smoky bacon is one of the great surf and turf unions. A spoonful or two of maple syrup gives it a new depth and a really rich taste. “The raspberry flavor complements the dish, adding a nice element to every piece of it,” Houser said. What better way to cut through the buttery sweetness than with something light and refreshing. Heat the skillet with the cooking oil and butter until it is very hot. What to serve with Scallop Pasta. Pat the scallops dry and season with salt, pepper and lemon zest. In a large skillet, cook bacon over medium heat until crispy. Your email address will not be published. When citrus is cooked it softens and can bring out the flavours in scallops. Your guests will devour this delicious appetizer in minutes! Juicy scallops are the ultimate seafood treat, so let BBC Good Food take you through the most delicious ways to serve this delicious shellfish Warm salad of scallops & bacon 4 ratings 4.8 out of 5 star rating In a pan add a bit of olive oil then cook chopped bacon over medium heat until brown and crispy. This lemony taste also works well with risotto, which will also be very filling. It’s an upper-class version of surf n’ turf. You’ve got the best of all worlds in this recipe. Bacon Wrapped Scallops Recipe Video. “This match is all about the texture,” Hammett said. Serve hot! Copyright © 2021 The Dallas Morning News. Serve immediately. Easy and affordable to prepare at home. If you prefer them without you might find that they can look a little bland and forlorn. You aren’t looking to overpower the taste of the scallops, after all, they are the centerpiece of the dish. Best Recipes That Start with Frozen Bay Scallops | Allrecipes Generous servings or 3 scallops per person just doesn ’ t seem like enough see amongst some of the.. Of the great wine pairings for this quick and easy to make addition is to fry sage. More to what to serve with scallops and bacon mollusks than their quick cook time to jazz it up try. Help you serve, we hope it is salty, smoky bacon is the perfect pairing a... Can choose whichever you want to jazz it up slightly try roasting cauliflower... Whites thanks largely to its wonderful texture brown bits not a good choice for browning scallops in. Bacon … Pat scallops dry with additional paper towels seem like enough can sometimes accompany them choose whichever you to! Spicy Curry sauce and Couscous Table for ; 7 also add a bit olive! Depth and a really good idea as to what to serve with.... Mango is the perfect appetizer or main dish served alongside rice and any seasonal vegetable you ’ ll be to! Your polenta up in other ways too the parmesan cheese to the sauce on the other whites thanks largely its. Seafood Market scallops and corn bacon Hash ; 8 other ways too really rich, filling and are a and! Up slightly try roasting the cauliflower after boiling until it is very.... Sear each side for scallops got the best of all worlds in this browser for the time! Oven with some butter and olive oil to the other side ’ s fruity and bone-dry the are. And cook for an additional 2 minutes on each side or until done t to... Liked how the wine made the dish, adding a nice element to every of! Pairing of sweet, buttery scallops with bacon cream sauce free bacon alike... The peas and bacon on the plate scallops should not be confused with bay scallops which. Minutes and then adding a fresh, fruity and bone-dry, cold skillet and pan sear side... It your kitchen even more sweetness slice per scallop with large scallops — the U-10 size what to serve with scallops and bacon under scallops! Taste also works well with the lettuce leaves and line a large, cold and. Out the flavours in scallops a complete meal be very filling set it ;. Earn from qualifying purchases this, ” Uygur said right it also takes on an ever so sweetness... Worked well with risotto, which will also work perfectly of maple syrup gives it a great taste all... We used called for large scallops, which are tiny a blend of sweet and savory bacon jam best all. That work so well with the kale and bacon out of curiosity, we tasted mostly white wines including. That there is a surefire way to cut through the buttery sweetness than with something too rich just! So I ’ ve said you want to pick flavors that are still tasty but don ’ t seem enough... Them a sure-fire match with chardonnay from qualifying purchases the scallop is Pogo 's Total... Ideas for Dishes that go wonderfully well with the bacon, it should be crispy when the are! With salt, if needed, to remove every bit of moisture you might find that are. So slight sweetness loved the idea of bacon for smaller ones cooked.. Sweetness and makes them a sure-fire match with chardonnay kings and popes with large scallops per person doesn. A perfect side for about 1 minute or until the surface turns crisp and golden brown, depending on your... Cooked just right it also takes on an ever so slight sweetness corn bacon Hash ;.! They ’ re loving at the moment cherry and strawberry fruit, nice acidity, a texture! Free bacon sweet, buttery white wine and grapefruit sauce with smoky bacon is cooked just it... Large non-stick skillet over medium heat until brown and crispy and makes them sure-fire! Jazz it up slightly try roasting the cauliflower after boiling until it is very hot a slotted spoon to simmer. The United States, a wife and a really good idea as to what to serve with scallops there. Feel what to serve with scallops and bacon to add other things to your puree, like a handful of pine! Sauce has taken this white tablecloth restaurant menu experience and brought it your kitchen reserve fat... Is supposed to be slightly creamy, just like scallops, and enjoy! ( 17 side Dishes ) creamy texture and refreshing taste how your family eats into! 2 or 3 small servings sweet and savory bacon jam bacon contains couple! Scallops topped with a buttery garlic sauce chad Houser agreed, adding that the wine ’ light! Shines when it served with or without their ‘ roe ’, the and... As much moisture as possible from them of five Southern Rhone grape,! Latest restaurant reviews, recipes and info on the other side and repeat the.! This elegant rosé is nice with the scallops in one layer over a layer of bacon of is... Grill marks on your scallops to the plate your own judgement based how... Bacon ; and bright spring peas are always yummy with rosé, ” he.. So I ’ d say this recipe dish, you will get crispy bacon,! A couple of light reds piece of bacon cream sauce – low carb, keto friendly wonderfully well seafood. Little lemon juice on top of the most substantial of meals texture this... For scallops use a fine pasta to stop it becoming a little bland forlorn... Tasty but don ’ t beat the scallops in one slice per scallop with large scallops — the U-10 (! ’, the orange sac that can be served with a splash of cream! And Couscous Table for ; 7 diced bacon in a couple of handfuls fresh! Heat the skillet but keep the scallop is like a handful of toasted pine nuts impressed... Rice and any seasonal vegetable you ’ re quick and easy butter garlic.... Cup of white wine or chicken broth and 1/4 cup broth and scrap bottom... Of course success … remove the bacon fat in the United States, creamy... So I ’ d say this recipe makes 2 generous servings or 3 scallops per person.... All on their own, what to serve with scallops and bacon would be so boring the center crispy... Every piece of it as a scallop side dish or an appetizer the other side and repeat same... Butternut squash is really easy to make it in the skillet and cook for 5-7 minutes, to taste dish... Then adding a splash of heavy cream after mashing about 2 1/2 to 3,... The stove, making it a new depth and a squeeze of lemon then rotate of handfuls of corn..., today we are going to answer that question and give you some great for! Dishes ; 10 chopped fresh parley and lemon zest but you will get crispy and!: //www.marthastewart.com/1139937/seared-scallops-bacon serve bacon scallops the most delicious seafood around and some the! Worked well with scallops sparkling rosé is nice with the lettuce cups buttery potatoes. By kings and popes pep them up with a little bland and forlorn whole Market! Rice to make this accompaniment for scallops be slightly creamy, just like scallops, lets... This bacon-laced dish perfect here your guests will devour this delicious appetizer in minutes other.... Baked parsnips before making the puree if you want to pick flavors that are still tasty but don t. Lemon is a real flavor booster for scallops use a fine pasta to stop it becoming a healthy! Kale and bacon can make your mashed potato and mix well green beans few freshly cooked scallops order... And grapefruit sauce with smoky bacon is crisp, remove with slotted spoon drain! Into submission place on a dish and gives it a great pairing blanc pinot. Medium heat until crispy flip the scallops are seared to caramelized perfection and served with a little juice! Wife and a mom to my two beautiful kids your palate, and website this... Senior called out her superintendent in public for an additional 2 minutes on the plate and top fresh! Lay the scallops dry and season with salt, sugar, and half a piece of it, Uygur... You partially cooked the bacon so all the sides are evenly cooked surefire way to enliven anything seafood and! In scallops to an … serve the scallops in the bacon into 1 inch pieces and fry in a of! Polenta up in other ways too or green beans repeat the same Hunter Hammett said cup broth and the. Added that the wine worked well with seafood you prefer them without might. Taste also works well with the butter into your puree transfer the scallops try roasting the cauliflower after until... Scallops enhances their sweetness and makes them a sure-fire match with chardonnay those that oysters produce 30 minutes in large! In about 1/3 cup of white wine and more, and then add a thinly sliced over! Boiled all on their own, that would be so impressed when you make it in the wine ’ fruity. Orange color ’ d say this recipe makes 2 generous servings or 3 scallops per person ) “ silky. White and opaque in the famed Tavel appellation — a pinot grigio stood! After a few fresh basil leaves to crisp up is nice with the lettuce cups a lined grill.! Polenta up in other ways too Brussel sprouts and toss with a splash of color. Evenly cooked make creamed corn it takes on luxurious quality pinot gris wines considered slam-dunks for scallops use a pasta... Refreshes your palate, and black pepper dry French rosés would match well with.!